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SCD diet; Crohns Disease, digestive disorder, ulcerative colitis, Celiac Disease... Starch free, wheat free, yeast free, refined sugar free, lactose free, gluten free, casein free, diverticulitis diet

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Pecan Flour
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Customer Reviews

Thank you for such wonderful and pure products! My son enjoys the cookies and whatever I bake using the nut flours!Read More



Pecan Flour

We are pleased to offer our freshly ground, top quality pecan flour. Use our pecan flour in baking to add that rich, luscious taste to your goodies.

FAQ:What`s the difference between Pecan Flour and Pecan Meal (other than price)?
Answer:To produce our Pecan Flour, fancy pecans are put through a grinder and results in high quality, rich tasting pecan flour. Pecan flour enhances the taste in baked goods and desserts.
Pecan meal, on the other hand are the residue pecan bits that remain on the machine when pecan pieces are processed, that are then put through a grinder. The results are a rather dark flour that`s drier than pecan flour. Pecan meal works well when combined with other nuts.

  • Shelf Life: 3 months in the fridge, and up to 6 months in the freezer.
  • Certified kosher by Mechon L`Kashrus (Rabbi M. Ungar)
  • Recipe Tip: 3 cups of pecan flour = 1 pound.
  • For pecan butter, place flour in blender and add a squirt of oil. Blend until it looks like a butter consistency.

Item #: 1029
$12.25

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 1 lb. Bag - $12.25
 2 lb. Bag - $23.99
 5 lb Bag - $58.75


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